Cupcakes

Cupcakes Recipe

Ingredients:

125 g softened butter
1/3 cup caster sugar
2 eggs
1/2 cup of raising flour
1/4 cup milk

Directions
1.Heat the oven 180 degrees at bake
2.Beat 2 eggs in a small bowl
3.In another bowl cream butter and caster sugar.
4.Add eggs to creamed mixture and beat to mix.
5.Fold in sifted flour and milk
6.Place mixture in cupcake holders.
7.Bake for 15 minutes

Making Icing:

1 cup icing sugar

25 g butter

drop of vanilla essence
food dye

Directions :
Mix all together

TEAMWORK

the combined action of a group, especially when effective and efficient.

Reflect on how well your group worked! Were you successful? Why?

We worked together but we weren't successful because we didn't cream the butter long enough.

What does your current group need to change to ensure you are successful?
We need to learn to remind our group so we do not forget anything.